{"id":3621,"date":"2017-10-02T09:00:21","date_gmt":"2017-10-02T16:00:21","guid":{"rendered":"https:\/\/newsincerity.us\/?p=3621"},"modified":"2023-05-20T05:37:57","modified_gmt":"2023-05-20T05:37:57","slug":"refugees-food-delivery-company-cook-food-homeland","status":"publish","type":"post","link":"https:\/\/www.kilde.org\/new-sincerity\/refugees-food-delivery-company-cook-food-homeland\/","title":{"rendered":"New Food Delivery Company by Refugees Brings Food of Their Homeland to Your Door"},"content":{"rendered":"

After immigrating to the US a few years ago, Lebanese sisters Manal and Wissam Kahi decided to start a business in NY after their search for a decent hummus ended in defeat.<\/p>\n

Now, Eat Offbeat has been offering delicious dishes from all over the world since 2016 and employing refugees from places like Nepal, Tibet, Iraq, Syria, and Eritrea.<\/p>\n

In a commercial kitchen based in Long Island City, they cook their favorite dishes from back home, like spicy, tomatoey Nepalese manchurian <\/em>or Iraqi potato kibbeh<\/em>. Many of these chefs learned to cook at home and are literally making the food of their mothers and grandmothers.<\/p>\n

 <\/p>\n

\"Lebanese
Photo: Robert Sabo \/ New York Daily News<\/figcaption><\/figure>\n

 <\/p>\n

\u201cWe want New Yorkers to see that refugees have a lot to offer.\u201d Wissam Kahi told Huffington Post<\/a>. \u201cWe want them to see that they are bringing in something great. And we can show that through their food.\u201d<\/p>\n

The price is right\u2014a 3 to 4 course dinner will set you back about $20. If you’re in the NYC area, be sure to visit their site<\/a> for more info on how to get in on this good grub.<\/p>\n

Everyone else, stay tuned \u2013 after reaching their Kickstarter goal, Eat Offbeat is in the works to release a cookbook next year called Eat Offbeat: The Cookbook <\/em>(Refinery29 gives us the full scoop<\/a>) which you’re going to want to snag the second it’s off the press.<\/p>\n

 <\/p>\n

\"Eat
Eat Offbeat’s hummus. Photo: Food52<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

After immigrating to the US a few years ago, Lebanese sisters Manal and Wissam Kahi decided to start a business in NY after their search for a decent hummus ended in defeat. Now, Eat Offbeat has been offering delicious dishes from all over the world since 2016 and employing refugees from places like Nepal, Tibet, Iraq, Syria, and Eritrea. In\u2026<\/p>\n","protected":false},"author":1,"featured_media":6557,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,5,6],"tags":[774,173,165,640,775,355,121,122,776],"class_list":["post-3621","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beasts","category-borderless","category-breaking-bread","tag-eat-offbeat","tag-immigration","tag-intercultural","tag-migration-is-beautiful","tag-nepal","tag-new-york","tag-refugees","tag-syria","tag-tibet"],"yoast_head":"\nFood Delivery Company by Refugees Brings Their Homeland Foods to You<\/title>\n<meta name=\"description\" content=\"After immigrating to the US a few years ago, two refugees started Eat Offbeat cooking delicious dishes from all over the world & offering home delivery. 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